Recipes

Maple Oatmeal Muffins

3/4 cup butter
3 eggs
Beat together

2-1/4 cups maple syrup
1-1/2 cups milk
3 cups oatmeal
3 cups flour
2 Tbsp. baking powder
3/4 Tsp. cinnamon
Add to the above mixture and mix just until blended

1-1/2 cups chopped walnuts
Stir in sprinkles with oatmeal and bake @ 350 for 20-25 minutes; or until done.

Maple Butter

Is a spread that goes great on toast, bagels, muffins, breads or most any other morning treats. You can make maple butter easily. Start by making a small amount.

Take a quarter cup of real butter (we prefer Cabot's) and let it warm until room temperature. Now take the butter and put in a cup, add 2 tablespoons of Vermont Maple Syrup and stir until they blend together. Take a piece of bread or cracker and try your maple butter. If you would like to have more of the maple taste, just add more Vermont Maple Syrup or use a darker grade of Vermont Maple Syrup.

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Our pure Vermont maple syrup makes wonderful Christmas gifts and gifts for other occasions.


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